Boutique Wines |
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2004 ![]() Domaine Jean Ginglinger Gewurztraminer Grand Cru Steinert Alsace Gewurztraminer Tawny-hued, with a bouquet of honey and litchi fruit, this well-structured wine is complex with a long finish, imparting hints of spices.
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2007 ![]() Domaine Jean Ginglinger Gewurztraminer Alsace Gewurztraminer A bright amber, floral wine with hints of wild rose, exotic spices and litchi. Well-balanced, harmonious and friendly. Excellent as an aperitif or with dessert.
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2006 ![]() Domaine Jean Ginglinger Pinot Blanc Alsace Pinot Blanc A lush, golden Pinot that imbues white flowers and peach aroma. Complex, fruity and rich, it is best served with fish, shellfish, and white meat.
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2006 ![]() Domaine Jean Ginglinger Pinot Gris Cuvée Schneckenberg Alsace Pinot Gris A honey-hued, fruity wine with notes of apricot and yellow peach. Complex and elegant, exhibiting freshness and bright acidity, it is ideally served as an aperitif, with fish or poultry in cream sauce, or accompanying dessert.
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2005 Domaine Jean Ginglinger Riesling Cuvee Lerchenberg Alsace Riesling An enticing, seamless white, exhibiting floral, honey, peach and white pepper aromas and flavors. Firmly structured, with a rich texture, it lingers on the finish with a mouthwatering impression. The floral and mineral notes echo in the aftertaste.
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2006 Domaine Jean Ginglinger Riesling Cuvee Bihl Alsace Riesling An elegant and generous riesling with supple texture and good underlying acidity. Redolent of apple, pear and floral flavors; lightly herbaceous.
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2007 Domaine Jean Ginglinger Riesling Alsace Riesling An elegant and generous Riesling with supple texture and good underlying acidity. Redolent of apple, pear and floral flavors; lightly herbaceous.
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2003 ![]() Domaine Jean Ginglinger Tokay Pinot Gris Grand Cru Steinert Vendanges Tardives Alsace Pinot Gris A deep, amber-colored wine with honeyed aromas of crystallized fruit and apricot, this complex and concentrated wine has a great finish. A perfect balance of tangy and smooth.
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2007 ![]() Chateau du Chatelard Beaujolais Blanc Vieilles Vignes Beaujolais Chardonnay Soft and plump, with pear, apple and brioche notes. Round finish.
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2007 ![]() Chateau du Chatelard Beaujolais-Villages Vieilles Vignes Beaujolais Gamay Exuberantly fruity and fresh, with spicy, floral aromas and gobs of ripe cherry and berry flavors supported by firm acidity and light tannins. The spiciness and fruit complexity make it special.
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2007 ![]() Chateau du Chatelard Bourgogne Blanc Vieilles Vignes Beaujolais Chardonnay A crisp, detailed style, offering lime, green plum and herb notes. Has good length.
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2006 ![]() Chateau du Chatelard Fleuri Vieux Granits Beaujolais Gamay Lovely purity of fruit, with raspberry and blackberry flavors. Rich, velvety texture and a long finish carried by ripe acidity that lets the fruit and spice notes hang on.
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2006 ![]() Chateau du Chatelard Moulin A Vent Terre de Lumiere Beaujolais Gamay Nearly gushes with freshly crushed black cherry and blackberry fruit, along with milk chocolate and toast notes. Long, creamy finish.
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2005 ![]() Chateau du Chatelard Pouilly Fuisse Beaujolais Chardonnay Lovely balance and harmony here. Peach, apple, lemon and mineral notes mingle with a bright structure. It has intensity and length.
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2005 ![]() Château Brillette Les Hauts de Brillette 2nd wine of Château Brillette Moulis-Médoc Bordeaux Merlot, Cabernet Sauvignon, Cabernet Franc, Petit Verdot “A soft, attractive wine, with chocolate, berry and light vanilla aromas and flavors. Medium-bodied. The second wine of Brillette. Best after 2008. W.S.”
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2001 ![]() Château Brillette Moulis -Médoc Cru Bourgeois Supérieur Bordeaux Merlot, Cabernet Sauvignon, Cabernet Franc, Petit Verdot “Big and soft, with ripe tannins and lots of pretty fruit. Full-bodied and fruity, with a chocolate and berry aftertaste. Best after 2007.” W.S.
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2003 ![]() Château Brillette Moulis -Médoc Cru Bourgeois Supérieur Bordeaux Merlot, Cabernet Sauvignon, Cabernet Franc, Petit Verdot Pretty blackberry, dark chocolate and toasted oak character. Full-bodied, with chewy yet refined tannins and a fruity finish. Long. Best after 2011. (JS) W.S. Wine Spectator: 90
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2003 ![]() Château Brillette Moulis -Médoc Cru Bourgeois Supérieur Bordeaux Merlot, Cabernet Sauvignon, Cabernet Franc, Petit Verdot Pretty blackberry, dark chocolate and toasted oak character. Full-bodied, with chewy yet refined tannins and a fruity finish. Long. Best after 2011. (JS) W.S. Size: 375 ml. Wine Spectator: 90 pts
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2001 ![]() Château Brillette Moulis-Médoc Cru Bourgeois Supérieur Bordeaux Merlot, Cabernet Sauvignon, Cabernet Franc, Petit Verdot “Big and soft, with ripe tannins and lots of pretty fruit. Full-bodied and fruity, with a chocolate and berry aftertaste. Best after 2007.– J.S.” Size: 1500 ml. Wine Spectator: 88 pts
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2002 ![]() Château De Francs “Les Cerisiers” Bordeaux Côtes de Francs Bordeaux Merlot, Cabenernet Sauvignon With hints of turbidity, a dark, bold color, fruit- forward blackberry and a touch of toast, this wine imparts sweet blackberry on the palate and possesses a backbone of hearty oak. (CF) B.N.
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2005 ![]() Château De Francs “Les Cerisiers” Bordeaux Côtes de Francs Bordeaux Merlot, Cabenernet Sauvignon “There's some good fruit, with currant and berry character, but this turns a little short and dry. Best after 2009. Tasted twice, with consistent notes. 5,665 cases made. –JS”
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2000 ![]() Château Fourcas Hosten Listrac-Médoc Cru Bourgeois Bordeaux Cabernet Sauvignon, Merlot, Cabernet Franc Garnet-red in color, with an intense bouquet of blackberries, roasted coffee and delicate chocolate, this wine is well-structured, exceptionally balanced and mildly woody in the mouth. Full-bodied and powerful, it has a long, fresh and very pleasant finish.
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2005 ![]() Château Haura Graves Denis Dubourdieu Bordeaux Merlot, Cabernet Sauvignon Haura Rouge has the style of a great classic Bordeaux from the left bank in which the fresh tannins and smokiness of Cabernet Sauvignon on gravel combined with the silkiness of Merlot are expressed.
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2002 ![]() Château Joanin Bécot Côtes de Castillon Bordeaux Merlot, Cabenernet Franc Nicely delineated flavors of berries, spice box, cedar, herbs, and new oak are present in this fragrant, moderately-endowed 2002. This is an up-and-coming estate in the fashionable Cotes de Castillon district, where a lot of over-achievers are now performing at impressive levels. R.P. Wine Advocate: 87
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2005 ![]() Château l'Ermitage de Bel-Air Pomerol Bordeaux Merlot, Cabernet Sauvignon, Cabernet Franc Aromas of blackberry and currant follow through to a medium-bodied palate, with soft tannins and a fruity finish. |